CAS: 144-55-8 Other name:Baking Soda Molecular Formula: NaHCO3 M.W.: 84.01 Properties： White powder or tiny crystalls, non-odorous and salty, easily soluble in water, insoluble in alcohol, presenting slight alkalinity, decomposed when heated. Decomposes slowly when exposed to moist air. Use: Leavening agent for manufacture of bread and biscuits. Packing: 25kg PP woven bags Specification: ITEM Specification NaHCO3 99% MAX. Chloride (Cl) 0.4% MAX. Arsenic (As) 0.0001% MAX. Heavy metals (Pb) 0.0005% MAX. Loss on drying 0.2% MAX. PH value 8.6
